Modernist Recipes DB

Iced Tea - Base Black Tea Mix

Revised

Time

1 hour total: 18 minutes attended, 42 minutes unattended

Storage notes

Fridge for 21 days or frozen for 6 months 

Difficulty

very easy 

Yield

1000 g (servings 8 )

Ingredients
Weight
Volume
Procedure
A
5 tsp Tea Leaves
10 gm
Boiling Water
720 ml
1
Combine and steep for exactly 2 minutes.
2
Strain and chill to 5°C / 41°F

Original: 2013. Adapted: 2013.

Notes

Water weight is crucial for this recipe to match it’s other components.

Drink pairings

Base for iced tea

Nutrition
Serving size 125 g; calories 0 kcal, kilojoules 0 kJ, protein 0 g, carbohydrates 0 g, sugar 0 g, fat 0 g, saturated fat 0 g, unsaturated fat 0 g, trans fat 0 g, fiber 0 g, cholesterol 0 mg,

Type non-alcoholic beverage

Author

Yield

g

Servings

Serving size 125 g

Serve

Per
serve
Energy (kcal)0
Energy (kJ)0
Protein (g)0
Fat (g)0
Carbs (g)0
Sugars (g)0
Fiber (g)0
Sodium (mg)5
Cholesterol (mg)0

Full details